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Pepperoni & Mushroom

Pepperoni & Mushroom

Regular price £9.90
Unit price  per 

Pepperoni, fresh tomato, mushroom, mozzarella and oregano on our signature tomato base.


Calzone Dough (Wheat Flour, Water, Olive Oil, Salt, Yeast), Mozzarella Cheese, Anti Caking Agent - Potato Starch (Milk), Mushrooms, Tomato Base (Passata, Tomato Paste, Water, Golden Cane Sugar, Hot Smoked Paprika, Granulated Garlic, Black Pepper), Tomatoes, Pepperoni Slices (100% Pork, Salt, Herbs And Spices, Pres E250, E251, E301), Dried Oregano.

May contain traces of nuts, soya, egg, celery
For allergens, see ingredients in bold.

Allergens given are indicative only.


Storage Instructions:

If chilled, keep me below 5°C. If frozen, keep below -18°C.  I’m best cooked from fresh. If you decide to freeze me, please do so immediately, use within 6 weeks and fully defrost in a fridge before cooking.

Cooking Instructions:

1. Preheat the oven to 200c

2. Remove film and place in the middle of the oven for 20-24 minutes

3. Ensure your calzones are piping hot throughout before serving

Per calzone