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Mixed Pitted olives with garlic, chilli and basil
The perfect way to get your calzone dinner started.
Olive mix (86%) [pitted green olives (olives, salt, water, acidity regulators: lactic acid, citric acid; antioxidant: ascorbic acid), pitted naturally black olives (olives, salt, red wine vinegar, acidity regulators: lactic acid, acetic acid), cold-pressed sunflower oil, extra virgin olive oil, garlic, chilli flakes, basil, black pepper, thyme.
See allergens in Bold
Keep me chilled, 0-5°C. Don’t freeze me.